At CrawFish Farm Holland, we are committed to sustainability and conservation by working with locally and wild-caught American crayfish. This species, not originally native to the Netherlands, has spread widely and poses a threat to aquatic plants and shorelines. By catching crayfish, we help restore the ecosystem as well as offering a delicious, sustainable delicacy.
Nature management – Catching these lobsters helps restore our waterways and biodiversity.
No farms needed – Wild-caught lobsters mean less impact on the environment and no additional burden from feed or energy consumption.
Local and fresh produce – Short shipping lines reduce carbon footprint and maximize freshness.
By choosing local, wild-caught crayfish, you contribute to a healthier ecosystem and enjoy an (h)honest delicacy!
Want to order crayfish? You can do that by phone or through our webshop.